Starters
Calamari $13
Lightly fried and served with garlic aioli, cocktail sauce, and lemon
Firecracker Shrimp $14
Tempura battered jumbo shrimp served with spicy firecracker dipping sauce
French Onion Soup $9
Classic signature soup topped with french bread crostinis, swiss, and provolone
Tavern Pretzels $13
Soft Bavarian pretzels served with pub mustard and beer cheese dip
Soup / Salad
Fall Cobb $19
Grilled chicken, bacon, apples, craisins, crumbled
bleu, and candied walnuts over spring mix served
with apple cider vinaigrette
House Soup and Rolls $8
Bowl of current house soup served with
dinner rolls
Dinner Entrees
Includes mixed green salad and dinner rolls.
* substitute house soup $5 *
Traditions Chop $21
Grilled bone-in pork chop finished with apricot fig compote over sweet potato mashed with brussels sprouts
Maple Sriracha Salmon$28
Pan seared Atlantic salmon finished with maple
Sriracha glaze over fall spiced brown rice served with
green beans
Autumn Chicken $23
Grilled chicken with roasted apples, cranberries, and
cider glaze served with sweet potato mashed and
brussel sprouts
Tavern Steak $33
10oz Choice sirloin topped with crumbled bleu and
bourbon maple BBQ glaze served with basmati rice
and green beans
Homestead Mushroom Ravioli$21
Wild mushroom and cheese filled ravioli tossed with
sautéed mushrooms, baby spinach, garlic butter, and
parmesan cheese
Pub Fare
all sandwiches
served with fries
Maple Chicken Sandwich $15
Crispy fried chicken breast tossed in maple sriracha glaze topped
with lettuce, tomato, and pickles
Tavern Smash Burger $14
Ground chuck, American cheese, lettuce, tomato, pickles, and
1000 island dressing
Homestead Reuben$15
Shaved corned beef, swiss, grilled sauerkraut with 1000 Island
dressing on toasted rye
Ham and Brie Panini$14
Shaved black forest ham, roasted apples, creamy brie, and baby
spinach on grilled Italian
Choriqueso Chips$13
House made tavern chips topped with beer cheese and chorizo
sausage served with ranch dressing
Watson Wings$16
10 Jumbo wings tossed in your choice of sauce served with blue
cheese and celery
Sauces: Buffalo, BBQ, Garlic Parm, Maple Sriracha
Teriyaki, Maple Bourbon BBQ, Jamaican Jerk, Carolina Gold
Ask your server for today's dessert
selections!